Methods in Chemosensory Research

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Describes molecular, electrophysiological, engineering, genetic, behavioral, psychophysical, and imaging techniques that have been adapted to investigate the basic neuronal mechanisms underlying chemoreception. This book investigates various aspects of taste and olfaction. Written by world experts in the field of neuronal chemoreception, Methods in Chemosensory Research describes new molecular, electrophysiological, genetic, behavioral, psychophysical, and imaging techniques that have recently been adapted to investigate the basic neuronal mechanisms underlying chemoreception: taste, olfaction and chemical-induced irritation. This unique book includes a wide variety of new and innovative imaging methods, electrophysiological methods, methods to investigate development, and various aspects of behavioral testing. Covering the…

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Description

Describes molecular, electrophysiological, engineering, genetic, behavioral, psychophysical, and imaging techniques that have been adapted to investigate the basic neuronal mechanisms underlying chemoreception. This book investigates various aspects of taste and olfaction. Written by world experts in the field of neuronal chemoreception, Methods in Chemosensory Research describes new molecular, electrophysiological, genetic, behavioral, psychophysical, and imaging techniques that have recently been adapted to investigate the basic neuronal mechanisms underlying chemoreception: taste, olfaction and chemical-induced irritation. This unique book includes a wide variety of new and innovative imaging methods, electrophysiological methods, methods to investigate development, and various aspects of behavioral testing. Covering the entire spectrum of chemoreception, each section not only describes what information can be obtained by using each method, but also shows how to apply each method to obtain reliable results. The book presents a comprehensive view of how the brain uses information about chemical stimuli that interact with receptors in the nose and tongue. Methods in Chemosensory Research gives you the new tools to learn how chemicals affect activity from the genetic to the behavioral levels.

Langue
en
Version
Couverture rigide
Date de sortie initiale
26 septembre 2001
Nombre de pages
328
Illustrations
Non

Personnes impliquées

Auteur principal

Sidney A. Simon

Deuxième auteur

Miguel A. L. Nicolelis

Rédacteur en chef

Sidney A. Simon

Deuxième rédacteur

Miguel A. L. Nicolelis

Editeur principal

Taylor & Francis

Informations sur le fabricant

Nom du fabricant
Taylor & Francis Verlag GmbH
Adresse du fabricant
– 80331 – – DE
Adresse électronique du fabricant
GPSR@taylorandfrancis.com
Informations sur le fabricant
Les autres informations du fabricant ne sont actuellement pas disponibles

Autres spécifications

Hauteur de l’emballage
32 mm
Hauteur du produit
35 cm
Largeur d’emballage
159 mm
Largeur du produit
156 mm
Livre d‘étude
Non
Longueur d’emballage
235 mm
Longueur du produit
234 mm
Poids de l’emballage
953 g
Police de caractères extra large
Non
Édition
édition illustrée

EAN

EAN
9780849323294

Sécurité des produits

Opérateur économique responsable dans l’UE

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Catégories

Science et nature

Psychologie

Neuropsychologie

Livres

Livre, ebook ou livre audio ?

Livre

Disponibilité

Disponible à l’adresse suivante

Langue

Anglais

Type de livre

Hardcover

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