Molecular studies in Legume crops Development of a protocol for somatic embryo genesis and Molecular Marker Analysis for disease Resistance in legume crop

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Black Gram (Vigna mungo) is a tropical, edible and leguminous plant considered to have been domesticated in India from its wild ancestral form V. mungo var silvestris. It is grown in various agro-ecological conditions and cropping system with diverse agricultural practice. It is cultivated in a large groups compared to rice – cultivation in India .It considered as a protein rich pulses.Polymorphic genetic marker have wide potential application in plant and animal breeding practical a means for varital and percentage identification and a mean for identification of evolution of polymorphic genetic loci affecting quantitative economic traits and the subsequent manipulation…

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SKU: LIVJRWU0502177741088
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Description

Black Gram (Vigna mungo) is a tropical, edible and leguminous plant considered to have been domesticated in India from its wild ancestral form V. mungo var silvestris. It is grown in various agro-ecological conditions and cropping system with diverse agricultural practice. It is cultivated in a large groups compared to rice – cultivation in India .It considered as a protein rich pulses.Polymorphic genetic marker have wide potential application in plant and animal breeding practical a means for varital and percentage identification and a mean for identification of evolution of polymorphic genetic loci affecting quantitative economic traits and the subsequent manipulation of these loci in genetic improvement program.In this book species of Black gram have used to analyze the genetic variation or polymorphism by using DNA-based molecular marker technique (RAPD). Genetically and molecular variation have measured by using information generated by RAPD-band and than specific types of genes (resist to any disease) can be detect.Different species of Vigna mungo have used to detecdetect polymorphism and relationship between phenotypic and genotypic characteristics.

Langue
en
Version
Broché
Date de sortie initiale
20 novembre 2014
Nombre de pages
164
Illustrations
Avec illustrations

Personnes impliquées

Auteur principal

Priya Srivastava

Deuxième auteur

Anjana Pandey

Editeur principal

Lap Lambert Academic Publishing

Informations sur le fabricant

Nom du fabricant
OmniScriptum SRL
Adresse du fabricant
Str. Armeneasca 28/1, office 1 | 2012| Chisinau| MD
Adresse électronique du fabricant
info@omniscriptum.com

Autres spécifications

Hauteur de l’emballage
10 mm
Hauteur du produit
10 mm
Largeur d’emballage
152 mm
Largeur du produit
152 mm
Livre d‘étude
Non
Longueur d’emballage
229 mm
Longueur du produit
229 mm
Poids de l’emballage
249 g
Police de caractères extra large
Non

EAN

EAN
9783659641329

Sécurité des produits

Opérateur économique responsable dans l’UE

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Catégories

Science et nature

Biologie

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Livre

Disponibilité

Disponible à l’adresse suivante

Langue

Anglais

Type de livre

Paperback

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